Birds Strawberry Flavour Trifle Kit 141G
by Bird's
Original price
£2.85
-
Original price
£2.85
Original price
£2.85
£2.85
-
£2.85
Current price
£2.85
Country Of Origin
United Kingdom
Ingredients
Strawberry Flavour Jelly Crystals: Sugar, Gelling Agent (Carrageenan), Acid (Adipic Acid), Cream of Tartar, Thickener (Cellulose Gum), Colours (Beetroot Red, Annatto Norbixin), Acidity Regulator (Dipotassium Phosphate), Sweetener (Saccharin), Flavouring, Custard Powder: Maize Starch, Salt, Flavouring, Colour (Annatto Norbixin), Trifle Topping Mix: Fully Hydrogenated Palm Oil, Sugar, Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins), Modified Maize Starch, Whey Powder (from Milk) Lactose (Milk), Milk Proteins, Anti-caking Agent (Silicon Dioxide), Thickener (Cellulose Gum), Flavouring, Colour (Carotenes), Trifle Sponge Fingers: Sugar, Wheat Flour, Whole Egg, Glucose-Fructose Syrup, Raising Agent (Ammonium Carbonates), Milk Proteins, Flavouring, Acid (Citric Acid), Chocolate Flavoured Sugar Sprinkles: Sugar, Vegetable Fats (Palm Shea), Fat Reduced Cocoa Powder, Emulsifier (Lecithins), Glazing Agents (Gum Arabic, Shellac)
United Kingdom
Ingredients
Strawberry Flavour Jelly Crystals: Sugar, Gelling Agent (Carrageenan), Acid (Adipic Acid), Cream of Tartar, Thickener (Cellulose Gum), Colours (Beetroot Red, Annatto Norbixin), Acidity Regulator (Dipotassium Phosphate), Sweetener (Saccharin), Flavouring, Custard Powder: Maize Starch, Salt, Flavouring, Colour (Annatto Norbixin), Trifle Topping Mix: Fully Hydrogenated Palm Oil, Sugar, Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins), Modified Maize Starch, Whey Powder (from Milk) Lactose (Milk), Milk Proteins, Anti-caking Agent (Silicon Dioxide), Thickener (Cellulose Gum), Flavouring, Colour (Carotenes), Trifle Sponge Fingers: Sugar, Wheat Flour, Whole Egg, Glucose-Fructose Syrup, Raising Agent (Ammonium Carbonates), Milk Proteins, Flavouring, Acid (Citric Acid), Chocolate Flavoured Sugar Sprinkles: Sugar, Vegetable Fats (Palm Shea), Fat Reduced Cocoa Powder, Emulsifier (Lecithins), Glazing Agents (Gum Arabic, Shellac)