Ghee Hiang

Ghee Hiang sesame oil is more than just a pantry staple—it's a cornerstone of Asian cooking with over 200 years of heritage. Pressed from premium sesame seeds, it delivers an intense, aromatic flavour that's indispensable for authentic stir-fries, dumplings, and noodle dishes. The pure, unrefined oil retains its natural nutrients, including antioxidants and healthy fats, making it a smart choice for health-conscious cooks.

Use it to drizzle over steamed vegetables, marinate meats for that signature umami kick, or finish salads with a toasted nuttiness. In Malaysian and broader Asian cuisines, it's key to recipes like Hainanese chicken rice, sambal prawns, or even simple fried rice. Its high smoke point suits high-heat cooking, while the smaller 155ml bottle is perfect for trying it out, and the 560ml for frequent use.

Sourced directly for quality assurance, Ghee Hiang ensures every drop is fresh and pure, without additives. Store in a cool, dark place to preserve its robust aroma—ideal for UK homes seeking international flavours. Whether you're experimenting with Peranakan recipes or adding depth to fusion meals, this sesame oil transforms ordinary ingredients into extraordinary dishes.