About Baxters
What sets Baxters apart is their commitment to quality – using fresh vegetables, premium stocks, and no artificial colours or preservatives. This soup isn't just convenient; it's nourishing, low in fat, and gluten-free, making it suitable for various diets. Pair it with crusty bread and melted cheese for an authentic French onion gratin experience, or enjoy it as a starter before roast dinners.
Perfect for students, families, or anyone craving pub-style comfort food at home, Baxters delivers restaurant-quality taste from a tin. Stock up on this Baxters favourite to elevate your soup rotation with authentic Scottish craftsmanship. Whether you're battling the British weather or simply want a quick, warming meal, this French Onion Soup won't disappoint.
Frequently Asked Questions
Is Baxters French Onion Soup gluten-free?
Yes, Baxters Favourite French Onion Soup is gluten-free, making it suitable for those with coeliac disease or gluten sensitivities. It's crafted with carefully selected ingredients to maintain flavour without gluten.
How should I heat Baxters soup?
Simply empty the contents into a saucepan and heat gently for 4-5 minutes, stirring occasionally until piping hot. Alternatively, microwave on high for 2-3 minutes, stirring halfway. Always check it's fully heated throughout.
What's the best way to serve Baxters French Onion Soup?
Serve topped with grated cheese and grilled until bubbly for a classic French onion soup gratin. It also pairs brilliantly with fresh baguette or as a base for shepherd's pie.
Where is Baxters soup made?
Baxters soups are proudly made in Scotland, using recipes honed over 150 years. Their Fochabers facility ensures every tin meets high British standards for taste and quality.
How long does opened Baxters soup last?
Once opened, refrigerate and consume within 2 days. Unopened tins store in a cool, dry place for up to 2 years from production.
