About Habhal's
Habhal's is a trusted name in Middle Eastern grocery, offering a curated selection of high-quality products that capture the essence of Syrian, Lebanese, and Palestinian culinary traditions. Their signature tahini, made from hulled sesame seeds, boasts a smooth texture and nutty depth perfect for homemade hummus, baba ganoush, or drizzling over falafel. The range extends to zesty pickles—think crisp turnips, cucumbers, and cauliflowers brined in traditional spices—adding that essential tangy crunch to meze platters or shawarma wraps.
Spice blends like za'atar and sumac from Habhal's are freshly ground for maximum aroma, ideal for seasoning grilled meats, salads, or flatbreads. These products aren't just ingredients; they're gateways to authentic dishes such as tabbouleh, fattoush, or stuffed vine leaves (warak enab). Sourced directly from family-run producers, Habhal's ensures purity and freshness, free from artificial additives.
For UK home cooks, Habhal's simplifies recreating restaurant-quality Middle Eastern meals. Pair their tahini with chickpeas for a quick dip, or use pickles to brighten rice dishes. Store spices in a cool, dry place to preserve potency, and keep jarred goods in the fridge after opening for up to six months. With fast UK delivery, stocking up on Habhal's has never been easier—bring the bustling souks to your table today.
Spice blends like za'atar and sumac from Habhal's are freshly ground for maximum aroma, ideal for seasoning grilled meats, salads, or flatbreads. These products aren't just ingredients; they're gateways to authentic dishes such as tabbouleh, fattoush, or stuffed vine leaves (warak enab). Sourced directly from family-run producers, Habhal's ensures purity and freshness, free from artificial additives.
For UK home cooks, Habhal's simplifies recreating restaurant-quality Middle Eastern meals. Pair their tahini with chickpeas for a quick dip, or use pickles to brighten rice dishes. Store spices in a cool, dry place to preserve potency, and keep jarred goods in the fridge after opening for up to six months. With fast UK delivery, stocking up on Habhal's has never been easier—bring the bustling souks to your table today.
Frequently Asked Questions
What makes Habhal's products authentic?
Habhal's sources ingredients from traditional Middle Eastern producers using time-honoured methods, ensuring genuine flavours without preservatives. Their tahini and pickles reflect Levantine recipes passed down through generations.
How should I store Habhal's tahini and pickles?
Keep tahini in a cool cupboard; stir before use if separated. Refrigerate opened pickle jars and consume within 3-6 months for best taste and safety.
What recipes can I make with Habhal's ingredients?
Try classic hummus with tahini, mutabbal with aubergines, or shawarma with their spices. Pickles pair brilliantly with mezze, kebabs, or as a side to flatbreads.
Are Habhal's products suitable for vegetarians?
Yes, most Habhal's items like tahini, spices, and pickles are naturally vegan and vegetarian-friendly, perfect for plant-based Middle Eastern cooking.
