About Turkey
Bodrum Nar Eksili Sos Pomegranate Syrup (500ml) is a versatile gem, ideal for glazing roast lamb, drizzling over feta salads, or mixing into raki cocktails – a nod to Turkey's meyhane culture. While we also carry Timotei Hydrating Shampoo for personal care, the food stars shine brightest here.
These high-quality imports are sourced directly, ensuring authenticity without additives. Use pepper paste to amp up lahmacun dough or stir into lentil soup (mercimek çorbası) for depth. Store in a cool, dry place; refrigerate after opening for up to 6 months. Whether you're hosting a Turkish feast or experimenting midweek, these ingredients elevate everyday cooking with Mediterranean warmth and spice.
Frequently Asked Questions
What is Turkish pepper paste used for?
Oncu Hot Pepper Paste is a concentrated, sun-dried tomato-pepper blend that's a cornerstone of Turkish cooking. Use it in salads, stews, kebab marinades, or as a base for menemen (Turkish scrambled eggs). Start with a teaspoon to gauge heat, as it's spicy.
How should I store pomegranate syrup?
Keep Bodrum Nar Eksili Sos in a cool, dark cupboard before opening. Once opened, refrigerate and use within 3-6 months. It's shelf-stable due to high sugar content, perfect for long-term pantry storage.
Are these products authentic Turkish imports?
Yes, all our Turkey collection items like Oncu and Bodrum are genuine imports from trusted Turkish producers, preserving traditional recipes and quality without artificial preservatives.
What recipes can I make with these ingredients?
Try spicy pepper paste in köfte (meatballs), pomegranate syrup in fırın sütlaç (baked rice pudding), or both in a meze platter with yogurt and flatbreads for an authentic spread.
Is the pepper paste suitable for vegetarians?
Absolutely, Oncu Hot Pepper Paste is 100% vegan, made from peppers, salt, and olive oil – no animal products involved.
