Dr Oetker
Dr Oetker Madagascan Vanilla Extract 35ml **Expiry Dec 2025**
In stock£070£200Unit priceDr Oetker
Dr Oetker Chocolate Flavoured Strands 700G (Case of 6)
Very low stock (3 units)£3865Unit price
About Dr Oetker
For set desserts and jellies, try the Platinum Gelatine Leaf 13g – leaf gelatine dissolves smoothly for a professional finish in panna cotta or bavarois. Add a festive touch with 700g Sugar Strands, great for topping cupcakes, biscuits, or celebration cakes; they don't fade or melt easily. The 1kg Marzipan is a baker's dream for Christmas simnel cakes or wedding tiers, with its smooth texture and subtle almond flavour that moulds effortlessly.
These products are versatile for everyday baking or special occasions – think fluffy pancakes with bicarb, silky cheesecakes with gelatine, or marzipan-covered stollen. Sourced directly for freshness, they're packed in user-friendly sizes to minimise waste. Whether you're following a classic recipe or experimenting, Dr Oetker ensures reliable results every time. Stock up today and transform your baking game with these trusted essentials.
Frequently Asked Questions
What can I bake with Dr Oetker bicarbonate of soda?
Bicarbonate of soda is brilliant for creating light, airy textures in cakes, muffins, scones, and biscuits. It reacts with acidic ingredients like buttermilk or yoghurt for a perfect rise. It's also handy for quick breads or even gingerbread.
How do I use Dr Oetker gelatine leaves?
Soak the leaves in cold water for 5 minutes, then squeeze out excess water and dissolve in warm liquid. Use for setting mousses, cheesecakes, or jellies – about 3-4 leaves per pint of liquid gives a soft set. Always chill to set properly.
Is Dr Oetker marzipan suitable for vegans?
Our Dr Oetker marzipan contains egg, so it's not vegan-friendly. It's perfect for almond-flavoured bakes like simnel cake or frangipane tarts, and stores well in the fridge for up to a month.
How should I store Dr Oetker vanilla flavouring?
Keep the bottle in a cool, dark cupboard away from heat. It lasts up to 2 years unopened; once opened, use within 6 months for best flavour. Shake well before using.
Are Dr Oetker sugar strands gluten-free?
Yes, these sugar strands are gluten-free and suitable for most dietary needs, excluding those avoiding colours. Sprinkle generously on iced buns or cookies for that classic bakery look.