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About Ambrosia
Indulge in the smooth, velvety texture of Ambrosia custard, available in classic original, low-fat versions, and flavours like chocolate or strawberry. My Favourite, the brand's flagship rice pudding, offers a gently steamed consistency that's richer and creamier than homemade, with no added sugar options for healthier choices. These tinned desserts are versatile – enjoy them cold from the fridge, gently warmed for ultimate comfort, or as a base for creative recipes like trifle layers, fruit parfaits, or even savoury rice pudding experiments.
Crafted in Devon with British milk, Ambrosia products deliver consistent quality without artificial colours or preservatives. They're ideal for busy parents, with long shelf lives making them pantry essentials. Pair with fresh berries for a summer treat or sprinkle with cinnamon for winter warmth. Storage is simple: keep in a cool, dry place until opening, then refrigerate and consume within a few days. Whether stocking up for school puddings or unexpected guests, Ambrosia promises that reliable, crowd-pleasing taste every time. Explore our range and relive childhood memories with every spoonful.
Crafted in Devon with British milk, Ambrosia products deliver consistent quality without artificial colours or preservatives. They're ideal for busy parents, with long shelf lives making them pantry essentials. Pair with fresh berries for a summer treat or sprinkle with cinnamon for winter warmth. Storage is simple: keep in a cool, dry place until opening, then refrigerate and consume within a few days. Whether stocking up for school puddings or unexpected guests, Ambrosia promises that reliable, crowd-pleasing taste every time. Explore our range and relive childhood memories with every spoonful.
Frequently Asked Questions
Is Ambrosia suitable for vegetarians?
Yes, all Ambrosia custards and rice puddings are vegetarian-friendly, made with pasteurised milk and no animal-derived gelatines. Always check the label for the latest ingredients.
How should I store opened Ambrosia tins?
Once opened, transfer unused Ambrosia to a covered dish and refrigerate. Consume within 3 days for best taste and safety. Do not store in the opened tin.
Does Ambrosia offer sugar-free options?
Ambrosia Light and My Favourite No Added Sugar rice pudding provide lower-calorie, reduced-sugar alternatives without compromising on creamy flavour.
Can I heat Ambrosia custard?
Absolutely, gently warm in a microwave or on the hob, stirring occasionally. It's delicious hot over apple crumble or pies.
Where is Ambrosia made?
Ambrosia is proudly produced in Lifton, Devon, using local British milk for authentic quality.
