Sharwood's

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About Sharwood's
Sharwood's has been a trusted name in British homes for decades, specialising in high-quality, authentic Indian ingredients that capture the essence of traditional cuisine. Their cooking sauces, like the creamy butter chicken or spicy vindaloo, are made with real spices and no artificial colours, letting you whip up restaurant-quality curries in minutes. Pair them with basmati rice, naan breads, or poppadoms for a complete meal.

Explore versatile products such as mango chutney for that perfect tangy accompaniment, or ready-to-heat poppadoms that crisp up in seconds under the grill. For noodle lovers, Sharwood's chow mein or pad thai kits bring East Asian twists with reliable results every time. These items are ideal for busy weeknights, family gatherings, or meal prepping – just add your choice of protein and vegetables.

All Sharwood's products emphasise quality sourcing, with many suitable for vegetarians and vegans. Store sauces in a cool, dry place, and once opened, keep in the fridge for up to a week. Try recipe ideas like korma with chicken and almonds, or vegetable biryani using their rice pouches. With Sharwood's, elevate your home cooking with bold, balanced flavours that keep customers coming back.
Frequently Asked Questions
Are Sharwood's sauces suitable for vegetarians?

Yes, most Sharwood's cooking sauces are vegetarian-friendly, and many are vegan too. Always check the label for specific products, as some may contain dairy like ghee or cream alternatives.

How do I store Sharwood's products after opening?

Unopened jars and packets can be stored in a cupboard. Once opened, refrigerate sauces and use within 7 days, while poppadoms and dry mixes stay fresh in airtight containers.

Can I use Sharwood's sauces in slow cookers?

Absolutely, Sharwood's sauces work brilliantly in slow cookers. Add meat or veg in the morning, and enjoy tender, flavoursome curries by evening with minimal effort.

What makes Sharwood's products authentic?

Sharwood's uses traditional spice blends developed with Indian chefs, ensuring genuine taste without artificial additives. Their long heritage since 1887 guarantees quality and authenticity.

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