X.O Glutinous Rice Flour 500G Authentic Asian Baking Essential

Unlock the secrets to authentic Asian baking and dessert making with X.O Glutinous Rice Flour 500G. Also widely known as sweet rice flour or sticky rice flour, this premium ingredient is an absolute must-have for any kitchen looking to recreate traditional Asian delicacies with their signature chewy and delightfully sticky textures.

Perfect for Traditional Asian Delights

Crafted from high-quality glutinous rice, this 500g pack from the trusted X.O brand ensures consistent results every time. It's the ideal flour for a vast array of beloved recipes, including:

• Mochi: Achieve that perfectly soft, elastic, and chewy mochi texture.
• Tangyuan: Create comforting, smooth, and tender glutinous rice balls for soups and desserts.
• Rice Cakes: Essential for various types of chewy rice cakes, both sweet and savoury.
• Dim Sum: Perfect for certain dim sum wrappers and fillings that require a unique chewiness.
• Thickening Agent: Can also be used as a natural thickening agent for sauces and gravies, offering a distinct texture.

Naturally Gluten-Free & Versatile

For those seeking alternatives to wheat-based flours, X.O Glutinous Rice Flour is a fantastic choice as it is naturally gluten-free. This opens up a world of culinary possibilities, allowing you to cater to various dietary preferences without compromising on taste or texture. Its fine consistency ensures smooth batters and doughs, making it incredibly easy to work with for both novice and experienced bakers.

Premium Quality from X.O

With X.O, you're choosing a brand synonymous with quality and authenticity. This 500g bag provides ample supply for multiple baking sessions, ensuring you always have this versatile flour on hand for your next culinary adventure. Elevate your home baking and explore the rich tapestry of Asian cuisine with confidence and ease.

Add X.O Glutinous Rice Flour 500G to your pantry today and embark on a delicious journey of authentic flavours and unique textures!