Hikari Inaka Miso 400G
Hikari Inaka Miso 400G is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Description
Description
Hikari Inaka Miso 400G Authentic Japanese Country-Style Miso Paste
Immerse yourself in the rich, comforting flavours of traditional Japan with Hikari Inaka Miso 400G. Crafted by the renowned Hikari Miso, this authentic country-style miso paste brings the true essence of Japanese culinary heritage directly to your kitchen. Known for its deeper, more robust flavour profile compared to lighter misos, Inaka Miso is a staple for those seeking genuine umami depth in their cooking.
Experience True Umami & Versatility
Our Hikari Inaka Miso is meticulously fermented to achieve a distinctive, earthy taste that is both complex and incredibly satisfying. Its rich texture and profound savoury notes make it an indispensable ingredient for a myriad of dishes:
- Classic Miso Soup: The foundation of Japanese cuisine, creating a hearty and warming broth.
- Flavourful Marinades: Perfect for tenderising and infusing fish, chicken, or tofu with incredible depth.
- Rich Dressings & Sauces: Elevate salads, vegetables, and noodles with a unique umami kick.
- Glazes & Stir-fries: Add a glossy finish and a burst of flavour to your stir-fried creations.
Why Choose Hikari Inaka Miso?
Hikari Miso is a name synonymous with quality and tradition in Japan. This 400g pack of Inaka Miso embodies their commitment to authentic fermentation processes, ensuring you receive a product that is not only delicious but also packed with beneficial probiotics. Its versatility makes it a must-have in any food cupboard, allowing you to explore and create a wide range of Japanese-inspired dishes with ease.
Bring the taste of rural Japan into your home and transform everyday meals into extraordinary culinary experiences with Hikari Inaka Miso 400G. Perfect for the discerning home cook looking to add authentic Japanese flavour to their repertoire.
Product Details
Country of Origin: Japan
Ingredients: Water, Soybeans, Rice, Salt, Alcohol