Longkou Mung Bean Vermicelli 8X50G
Longkou Mung Bean Vermicelli 8X50G is backordered and will ship as soon as it is back in stock.
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Description
Description
Authentic Longkou Mung Bean Vermicelli 8x50g Your Versatile Asian Staple
Discover the culinary versatility of Longkou Mung Bean Vermicelli, now available in a convenient pack of 8 individual 50g portions. Sourced from the renowned Longkou region, famous for its superior quality vermicelli, these delicate, translucent noodles are an essential ingredient for authentic Asian cuisine. Made from premium mung beans, they offer a light texture and subtle flavour that perfectly complements a wide array of dishes, making them a must-have in every British kitchen's food cupboard.
These incredibly versatile vermicelli noodles are naturally gluten-free, making them an excellent choice for those with dietary sensitivities or anyone seeking a healthier pasta alternative. They cook quickly, transforming from brittle strands into soft, chewy noodles in just minutes, ideal for busy weeknights. Use them to thicken and enrich your favourite broths and soups, add substance to vibrant stir-fries, create refreshing cold salads, or as the traditional filling for crispy spring rolls and fresh summer rolls. Their ability to absorb flavours makes them a fantastic canvas for your culinary creations.
With LUNGKOU's commitment to quality, you can trust that each 50g bundle delivers consistent excellence. The individual packaging ensures freshness and perfect portion control, reducing waste and making meal prep a breeze. Elevate your home cooking with these authentic Longkou Mung Bean Vermicelli noodles a healthy, delicious, and indispensable addition to your pantry.
Product Details
Country of Origin: China
Ingredients: Mung Bean Starch 85%, Water 15%.
Longkou Mung Bean Vermicelli 8X50G
