Doves Farm Gluten Free White Bread Flour 1KG (Case of 5)

Master the Art of Gluten-Free Baking

Discover the joy of home-baked bread with the Doves Farm Gluten Free White Bread Flour. This convenient case of five 1kg bags is perfect for avid bakers and families, ensuring you always have a high-quality, reliable flour blend in your food cupboard. Expertly milled in the UK, this flour is specifically formulated to provide the structure and lift needed for successful gluten-free loaves.

Exceptional Quality and Versatility

Whether you are using a bread machine or prefer the traditional hand-kneaded method, this white bread flour delivers consistent results. It is a versatile staple that goes beyond the standard loaf; use it to create soft dinner rolls, crispy pizza bases, or fluffy focaccia. The blend of naturally gluten-free ingredients ensures a neutral flavour and a pleasing texture that the whole family will enjoy.

Key Benefits:

• Gluten-Free Certified: Safe for coeliacs and those with gluten sensitivities.
• Bulk Value: A case of 5 x 1kg bags offers great value and convenience for regular bakers.
• Reliable Performance: Specially blended to mimic the properties of traditional bread flour without the gluten.
• Trusted UK Brand: Doves Farm is a pioneer in organic and free-from milling, known for their commitment to quality.

Baking Tips

For the best results, follow the recipes on the packaging or use specialised gluten-free bread recipes. Because gluten-free dough does not require the same intensive kneading as wheat dough, you will find the process surprisingly quick and rewarding. Store in a cool, dry place to maintain freshness and ensure your bakes are always light and airy.