McCormick

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About McCormick
McCormick's Wafu Yuzu Dressing is a versatile pantry staple for fans of Japanese cuisine. Made with real yuzu juice, the citrus fruit revered in Japan for its unique floral tartness, this dressing delivers an authentic burst of flavour reminiscent of traditional wafu dressings used in sushi restaurants and home cooking. It's perfect for drizzling over crisp green salads, such as wakame seaweed or cucumber sunomono, or as a marinade for grilled chicken teriyaki and fish like salmon.

The smooth emulsion of yuzu, soy sauce, rice vinegar, and a touch of sesame oil makes it ideal for everyday use or special occasions. Pair it with fresh ingredients for poke bowls, noodle salads, or as a dipping sauce for gyoza dumplings. McCormick ensures premium quality with no artificial colours or preservatives, keeping the natural vibrancy intact.

For bulk buyers, the case of 20 offers great value for caterers, restaurants, or keen home cooks stocking up. Store in a cool, dark place; once opened, refrigerate and use within 4-6 weeks for best freshness. Shake well before use to mix the flavours perfectly. Whether you're exploring Japanese recipes or adding zest to Western dishes, this dressing brings restaurant-quality taste to your table effortlessly.
Frequently Asked Questions
What is Wafu Yuzu Dressing?

Wafu Yuzu Dressing is a Japanese-style dressing featuring the aromatic yuzu citrus, blended with soy sauce, vinegar, and oils for a tangy, umami-rich flavour. McCormick's version authentically recreates this traditional condiment used in salads and marinades across Japan.

How should I use McCormick Wafu Yuzu Dressing?

Drizzle it over salads, use as a marinade for meats and seafood, or as a dipping sauce for veggies and dumplings. It's brilliant in Japanese-inspired dishes like sunomono or poke bowls, and adds zest to grilled vegetables or rice bowls.

Is this dressing suitable for vegetarians?

Yes, McCormick Wafu Yuzu Dressing is vegetarian-friendly, containing no meat or animal-derived ingredients. Always check the label for the latest allergen info, but it's typically free from dairy and eggs too.

How do I store it after opening?

Keep unopened bottles in a cool, dry place. Once opened, refrigerate and use within 4-6 weeks. Shake well before each use to blend the emulsion.

What's the difference between single bottle and case of 20?

The single 150ml bottle is perfect for home use, while the case of 20 is ideal for bulk savings, catering, or frequent cooking. Both offer the same high-quality product.

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