Longkou Mung Bean Vermicelli - Yuanbao Style 250G

£140
Tax included, shipping and discounts calculated at checkout.

Description

LUNGKOU Longkou Mung Bean Vermicelli - Yuanbao Style 250G

Elevate your culinary creations with authentic LUNGKOU Longkou Mung Bean Vermicelli - Yuanbao Style. Sourced from the renowned Longkou region, famous for its superior vermicelli, this 250g pack brings the true taste of Asian cuisine directly to your kitchen. Crafted from premium mung beans, these delicate, translucent noodles are a staple in countless traditional dishes.

Unrivalled Quality & Versatility

Our Yuanbao Style vermicelli boasts a wonderfully springy and resilient texture that holds up beautifully in a variety of preparations. Unlike some other noodles, Longkou Mung Bean Vermicelli absorbs flavours exceptionally well, making it the perfect canvas for your favourite sauces and broths. Its natural, subtle taste complements both rich and light ingredients, ensuring a harmonious blend of flavours in every bite.

Perfect for Every Dish

Whether you're preparing a sizzling stir-fry, a comforting bowl of soup, a refreshing cold salad, or traditional spring rolls, these versatile noodles are an indispensable ingredient. They cook quickly, making them an ideal choice for busy weeknights, and are naturally gluten-free, offering a healthy and delicious alternative for all dietary needs. The 250g pack is perfectly sized for multiple meals, ensuring you always have this pantry essential on hand.

Authentic Taste, Healthy Choice

Choose LUNGKOU Longkou Mung Bean Vermicelli for an authentic Asian cooking experience. Its low-fat, gluten-free properties make it a smart and wholesome addition to your diet, allowing you to enjoy delicious, traditional meals without compromise. Bring the authentic taste of Longkou to your home and discover the endless possibilities with these exquisite mung bean noodles.

Product Details

Country of Origin: China

Ingredients: Mung Bean Starch 85%, Water 15%.