No products found
About Cha Tra Mue
This tea shines in everyday use too—chill it for a quick pick-me-up, mix with fresh herbs for a spa-like infusion, or serve hot with a dash of condensed milk for a comforting twist. Its natural antioxidants support wellness, making it a healthier swap for sugary sodas. We prioritise freshness, packing our Cha Tra Mue in airtight pouches to preserve its aroma and potency.
For best results, steep 2-3 teaspoons in boiling water for 5 minutes, then cool and dilute with ice. Store in a cool, dark place to maintain quality. Whether you're exploring Vietnamese cuisine or seeking everyday teas with character, Cha Tra Mue delivers an unbeatable balance of tradition and convenience. Elevate your tea ritual with this staple from the Orient.
Frequently Asked Questions
What is Cha Tra Mue?
Cha Tra Mue is a traditional Vietnamese black tea, often used to make iced tea known as tra da. It's characterised by its strong, bold flavour that stands up well to ice, lime, and sweeteners, reflecting Vietnam's street food culture.
How do I prepare authentic Cha Tra Mue iced tea?
Brew 2-3 teaspoons of loose leaves in 200ml boiling water for 5 minutes. Cool slightly, pour over ice, add lime juice and sugar to taste. Stir well and enjoy immediately for the freshest flavour.
Is Cha Tra Mue suitable for hot tea?
Absolutely, though it's most famous iced. For hot tea, steep as usual and serve plain or with a touch of honey. It's comforting on cooler days and pairs nicely with light pastries.
How should I store Cha Tra Mue?
Keep in an airtight container in a cool, dark cupboard away from moisture and strong odours. Properly stored, it stays fresh for up to a year, retaining its robust taste.
What makes your Cha Tra Mue authentic?
Our Cha Tra Mue comes directly from trusted Vietnamese growers, ensuring purity and traditional processing methods. No additives—just premium leaves for true-to-origin flavour.
